Pizza Rice Casserole 2 c Rice, cooked
3/4 lb Ground beef
1 Onion, chopped
2 c Tomato sauce
1/4 ts Garlic salt
1 ts Sugar
1 ts Salt
1 ds Pepper
1/4 ts Oregano
1 ts Parsley flakes
1 1/2 c Cottage cheese
1/2 c Shredded cheese
Cook rice and set aside. Brown ground beef and onion in large
skillet. Add tomato sauce, garlic salt, sugar, salt, pepper, oregano
and parsley. Cover and simmer 15 minutes. Combine cottage cheese and
cooked rice. Put 1/3 of the rice mixture in a buttered 2 qt.
casserole. Top with 1/3 of the meat-tomato sauce. Continue to
alternate layers, ending with tomato sauce. Sprinkle with shredded
cheese. Bake at 325F for 30 minutes or until hot and bubbly.
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